Biofortification is an upcoming, promising, cost-effective and sustainable technique of
delivering micronutrients to a population that has limited access to diverse diets and other …

Wheat is a major cereal crop providing energy and nutrients to the billions of people around
the world. Gluten is a structural protein in wheat, that is necessary for its dough making …

The concept behind the development of novel delivery system in certain drawback of
conventional dosages form and to over come the certain aspect related to physicochemical …

An efficient phosphate-solubilizing plant growth–promoting Acinetobacter rhizosphaerae
strain BIHB 723 exhibited significantly higher solubilization of tricalcium phosphate (TCP) …

Autophagy has been recognized as a potential target for cancer therapy. The antimalarial
drug chloroquine (CQ) is able to inhibit autophagy and therefore is being considered for …

We review the chemical and kinetic freeze-out conditions in high energy heavy-ion collisions
for AGS, SPS, RHIC, and LHC energies. Chemical freeze-out parameters are obtained using …

An analysis is made of the particle composition (hadrochemistry) of the final state in proton-
proton (p− p), proton-lead (p-Pb) and lead-lead (Pb-Pb) collisions as a function of the …

This guide has been prepared for people seeking to deepen their knowledge on public
financial management (PFM) in developing countries. It caters to the needs of newcomers to …

Biofortified colored wheat (black, blue, and purple) is rich in anthocyanins and phenolic acid
compounds that impart positive physiological effects in humans. A large proportion of wheat …

The present study aimed to analyze the antioxidant and antimicrobial activity of
anthocyanins extracted from colored wheat flour and wheat-grass juice against human …